Like many hotels and restaurants, businesses that have to offer meals to the public also need to pay attention to hygiene in the kitchen area due to health conditions. Serving delicious food should be done with the help of kitchenware and utensils arranged according to cleaning and hygiene conditions. This is why cleaning knives that are often used in the kitchen is very important. Therefore, blade disinfectant devices have been manufactured to disinfect the blades and use them in a clean state.
One of these devices with different capacities and features is the YIBTECH YBÇ 60 S model. This satin steel covered model is able to sanitize the blades in a water-heated system thanks to its electric thermostat. With a capacity of 40 knives, it becomes a right choice for large kitchens of corporate buildings.
|Product Summary:||Knife Disinfection Cabinet|
|Operation:||Water Heated Sterilization|
|Areas of Usage:||Hotels, Factories, Food and Beverage Factories, Slaughterhouses, Restaurants and Bars|